Arugula Dill Summer Salad

Arugula Dill Summer Salad
- Total Time: 15 Minutes
Description
Looking for the perfect summer side dish? Get this simple recipe for a fresh and delicious Arugula Dill Summer Salad at Yogi Tea!
Ingredients
Scale
- 4 cups thinly sliced (1/4 inch) romaine leaves
- 2 cups packed arugula leaves, chopped into 1/2 inch pieces
- 1 1/2 Tbsp. chopped dill leaf/stem
- 1/3 cup thinly sliced scallions
- 1 medium cucumber, chopped into 1/4 inch pieces
- 1/4 cup olive oil
- 1 Tbsp. lemon juice
- 1 Tbsp. lemon zest
- Sea salt
- Freshly ground black pepper
Instructions
- In a salad bowl, mix romaine, arugula, dill, scallions and cucumber.
- Using a salad fork and spoon, mix in olive oil, lemon juice, lemon zest, sea salt and black pepper.
- To suit your taste preference, season again with salt, pepper and lemon juice. Serve & Enjoy!
- Prep Time: 15 Minutes
Keywords: arugala salad recipe