Hibiscus Rose Chia Pudding
Infused with Yogi Soothing Rose Hibiscus Skin DeTox tea, this Hibiscus Rose Chia Pudding recipe blends cooling Hibiscus and soothing Rose with refreshing Coconut Milk.
When it’s hot and humid, we swap our out morning oatmeal for something a bit more cooling and refreshing.
This recipe for Hibiscus Rose Chia Pudding makes for just such a breakfast (or, nutritious snack), and as an added bonus, helps to support skin health!*
Now that summer temps are starting to creep up, we’re whipping up batches of this Hibiscus Rose Chia Pudding featuring Yogi Soothing Rose Hibiscus Skin DeTox tea.
Yogi Soothing Rose Hibiscus Skin DeTox tea is a lightly caffeinated blend that features Hibiscus is commonly used by herbalists for its cooling properties, as it is used to increase blood flow to the skin’s surface. This causes pores to dilate, which in turn cools the surface of the skin. Rose Petals may also provide a cooling benefit, and contain antioxidants that may provide an anti-inflammatory benefit.* Soothing and cooling – just the thing we’re looking for during hot summer months!
Coconut Milk adds even more hydrating and cooling benefits (another plus for your skin!) to this recipe, though you’re welcome to swap in any milk or milk alternative that you prefer. To further customize your Hibiscus Rose Chia Pudding, try adding your favorite fresh fruit -we love fresh Raspberries – as well as your favorite nut butter and seeds.
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.