EASES TENSION AND PROMOTES RELAXATION*
Delight in the Season with Yogi Pumpkin Spice tea, a limited-edition blend sold during the holidays. This delicious herbal tea blend combines traditional holiday spices including Cinnamon, Ginger, Cardamom, and Clove with rich Vanilla and pieces of sweet Pumpkin. These warming spices combine with soothing Chamomile and Passionflower, herbs traditionally used in Ayurveda to help promote relaxation. Sit back, sip a cup and enjoy the wonder of the holiday with Yogi Pumpkin Spice tea.*
Yogi Pumpkin Spice Tea Ingredients
Cinnamon Bark comes from a small evergreen tree that is native to Sri Lanka. Cinnamon is a pungent, sweet and hot spice that can warm and invigorates the body and support function of the respiratory and digestive systems. It can also help to promote circulation to the joints and support immune function.
Roasted Chicory Root
Chicory is a bushy perennial herb with blue, lavender, or occasionally white flowers. The roasted root has a robust, earthy flavor, and is used in traditional herbal medicine to support the liver. Roasted Chicory Root is also added to coffee or used as a coffee substitute in many parts of the world.
Nutmeg is an evergreen tree native to Indonesia and is the only plant that is the source of two different spices. Nutmeg is actually the seed of the tree, while the dried lacy reddish covering or aril of the seed gives us mace. Nutmeg has a sweet, nutty aroma and slightly sweet taste.
Clove Buds are the aromatic dried flower buds of a tree in the Myrtle family. The English name clove derives from Latin clavus (nail), as the shape of the buds resembles small nails. Clove bud is widely used as a spice in ancient Asian herbal traditions. With a warming quality, clove supports circulation and digestion.